Tag Archives: nutritionfacts.org

Higher rate of cancer deaths among those that handle meat

Posted on January 18, 2014 by Andrea Kladar

Eating Outside Our Kingdom A higher rate of cancer deaths among those that handle and process meat is attributed to infection with viruses and chronic exposure to animal proteins.

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Uprooting the Leading Causes of Death

Posted on September 15, 2012 by Andrea Kladar
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